Friday, May 22, 2009
Quick - Tasty - Meal
Filed under: Blog Posts
I love indian food - this is one of my favorite recipes to make when people come round for dinner.
Its easy, fast and really really tasty! Its also not that spicy.
4 chicken breasts.
1 Large onion finely chopped
3 tbs butter
2 tsp garlic crushed
1 tsp ginger finely chopped
1 tsp green chilli finely chopped
1/2 tsp paprika thats half a teaspoon.
1 tbs commercial curry powder
! cup tom sauce - not ketchup
1 tsp salt
1 cup of whipping cream
1 tbs coriander - coarsely chopped
Fry the onions in butter.
Add Garlic, ginger, chilli pepper, paprika and curry powder.
Fry for a few minutes.
Add tom sauce , salt and the chicken.
Bring to the boil, cover and put in a preheated oven of 375, cook for 1 hour.
Remove from the oven and simmer on the stove top for 30 minutes, add cream and remove from the heat. Add coriander as garnish.
Serve over rich with naan bread.
If you really want to add some flavor and spice - get your chicken from Fraserview meats, unit 102, 12047 80th ave, Surrey, BC
call 604 726 7072 - they do a wicked butter chicken marinated chopped chicken.
YUM
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